The Leading Hotels of the World (LHW) welcomes nine new member hotels to its global portfolio of more than 425 independent properties. The latest additions include newly opened hotels, restored heritage landmarks, private island retreats, and nature-led resorts across coastal, island and countryside settings.
Sendero Hotel & Villas (Nosara, Costa Rica)
A quiet retreat with tropical calm on Costa Rica’s Pacific coast
Coastal forest on Costa Rica’s Nicoya Peninsula surrounds Sendero Hotel & Villas in the laid-back surf town of Nosara, a short jungle trail from Playa Guiones and its four-mile beach. The hotel was created through the sustainable renovation of an existing structure by a group of hospitality enthusiasts seeking to combine eco-conscious design with the rhythm of a surf-driven destination. Sendero reflects this connection to nature, with the surrounding landscape and nearby beach shaping the guest experience. The property includes jungle-facing rooms and standalone villas, with larger villa options designed for longer stays. A central saltwater pool and yoga studio form the communal core, complemented by relaxed dining at Sendero Kitchen. Surf culture defines the stay, with consistent waves at Playa Guiones, surf lessons and equipment hire available nearby.
Hotel Fermata (Santa Teresa, Costa Rica) – Opened December 2025
Surf Culture on the iconic La Lora surf break
Opened in December 2025, Hotel Fermata overlooks the Pacific Ocean and the renowned La Lora surf break, placing surfing at the heart of the guest experience. The hotel’s 35 rooms and casitas range from beachfront to garden-facing accommodations, designed with whitewashed walls, natural timber, and travertine accents inspired by the surrounding coastline. Private terraces, outdoor living spaces, and open-air shower areas enhance the property’s relaxed indoor-outdoor lifestyle. The hotel’s dedicated surf school offers coaching, guided sessions and equipment for guests looking to experience the waves directly from the beach. Fermata Kitchen serves Mediterranean-inspired cuisine with French influences, focusing on seafood, seasonal produce and sharing plates in a relaxed social setting. Additional facilities include a swimming pool, beachfront yoga sessions, bicycles for exploring the local area, and in-room spa treatments on request.
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